Collard Greens w/ Smoked Turkey

Slow-braised collard greens infused with the rich, smoky depth of authentic smoked turkey. This Southern classic delivers tender greens swimming in savory pot liquor—the flavorful cooking liquid that's the soul of traditional preparation. Each bite captures generations of culinary heritage, with the turkey's natural smokiness complementing the greens' earthy character. A ready-to-heat side dish that brings genuine Southern comfort to your table.

Quarter Pan: (serves 4-6)

Half Pan: (serves 10-12)

Full Pan: (serves 16-20)